Our supplier has advised us of the process when packaging these inflated bags. This is due to the (food grade/organic standard) nitrogen back-fill process the bags undergo, to keep the best shelf life. This is a completely manual process so the bags tend to vary in the degree they are filled.

If the product is fermenting, there may appear to be more moisture and condensation within the bag.

If you are unsure, please send us a photo of the bag to info@goodness.com.au so our team can assist you.